Goat Cheese Delectable Recipes for All Occasions Artful

With a short history of this versatile ingredient and description of how it's made Goat Cheese features profiles of all the varieties and tips for storing serving and cooking From tempting appetizers such as Grilled Eggplant and Goat Cheese Rolls to satisfying entrees like Gnocchi with Spinach and Goat Cheese to luscious desserts including Poached Winter Pears with Sweet Goat Cheese twenty four recipes provide ample inspiration to anyone with a taste for goat cheese Complete with beautiful full color illustrations this little book will add a zesty bite to your kitchen repertoire


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